JazzNZoeysmom Zippy Glidershorts USA
5354 Posts
These are the ingredients for 3 seperate Arrowroot cookies. Can someone who is savvy at figuring out what is the best....Grace, khigh, ect... Please tell me which of these is the best? Or maybe they are all fine but can be in catagories of 1-3? Thank you so much. Ingredients Gluten-Free Flour (Contains Corn Flour, Soya Flour, Potato Flour [Dehydrated Potatoes, Mono And Diglycerides, Citric Acid], Corn Starch, Rice Flour, Potato Starch, Xanthan Gum), Organic Dehydrated Cane Juice, Canola Oil, Arrowroot Flour, Butter (May Contain Annatto), Whole Eggs, Corn Starch, Honey, Natural Flavors, Soybean Lecithin (Used As An Emulsifier), Baking Soda, Sea Salt. Contains Egg, Soy, Milk. <b>OR</b> Wheat Flour,Sugar ,Vegetable Oil ,Arrowroot (2.5%) ,Partially Inverted Sugar Syrup ,Barley Malt Extract ,Salt ,Raising Agents (Sodium Bicarbonate,Ammonium Bicarbonate). <b>OR</b> Organic whole oat flour, organic whole grain barley flour, organic cold pressed safflower oil and/or organic sunflower oil, organic evaporated unrefined cane juice, organic unsulphured molasses, organic arrowroot flour, natural flavors, aluminum free baking soda, mixed tocopherols (vitamin E).
|
New Message |
|
. |
|