Food Details Food Details

Horseradish-tree leafy tips, raw
Group:Vegetables and Vegetable Products
Description:HORSERADISH-TREE LEAFY TIPS,RAW
Refuse:38% Stems
Scientific Name:Moringa oleifera
Ca:P ratio:1.65:1

Nutrients

x 100 grams
x 1 cup, chopped
Nutrient Value Unit Derivation Note
Proximates
Water78.66g 
Energy64kcalNutrient that is based on other nutrient/s; calculated rather than analyzed 
Energy268kj 
Protein9.4g 
Total lipid (fat)1.4g 
Ash2.26g 
Carbohydrate, by difference8.28gNutrient that is based on other nutrient/s; calculated rather than analyzed 
Fiber, total dietary2g 
Minerals
Calcium, Ca185mg 
Iron, Fe4mg 
Magnesium, Mg147mg 
Phosphorus, P112mg 
Potassium, K337mg 
Sodium, Na9mg 
Zinc, Zn0.6mg 
Copper, Cu0.105mg 
Manganese, Mn1.063mg 
Selenium, Se0.9mcgCalculated from different food; From average values for food category; No adjustment; Retention factors not used 
Vitamins
Vitamin C, total ascorbic acid51.7mg 
Thiamin0.257mg 
Riboflavin0.66mg 
Niacin2.22mg 
Pantothenic acid0.125mg 
Vitamin B-61.2mg 
Folate, total40mcg 
   Folic acid0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
   Folate, food40mcg 
   Folate, DFE40mcg_DFENutrient that is based on other nutrient/s; calculated rather than analyzed 
Vitamin B-120mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Vitamin A, IU7564IU 
   Vitamin A, RAE378mcg_RAE 
   Retinol0mcgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Lipids
Cholesterol0mgAssumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat) 
Amino Acids
Tryptophan0.144g 
Threonine0.411g 
Isoleucine0.451g 
Leucine0.791g 
Lysine0.537g 
Methionine0.123g 
Cystine0.14g 
Phenylalanine0.487g 
Tyrosine0.347g 
Valine0.611g 
Arginine0.532g 
Histidine0.196g 
Alanine0.705g 
Aspartic acid0.92g 
Glutamic acid1.035g 
Glycine0.517g 
Proline0.451g 
Serine0.414g