Recipe

Glider quishe
Total Weight: 100 g
Total Volume: 199 mL
Created On: 1/3/2010 11:14:36 AM
Last Modified: 10/27/2010 11:15:13 AM

The recipe is on the higher side in Calcium 2.5:1 but I give higher phosphorous fruits with papaya to balance.

 MeasureUnitIngredientWeight (g)
 11 unit, yield from 1 lb rawPoultry food products, ground turkey, cooked330
 101 largeEgg, whole, cooked, scrambled610
 11 headCabbage, chinese (pak-choi), raw840
 21 tspRep-Cal Calcium Suppliment7.8
Nutrient Breakdown as a Percentage of each Ingredient Per Nutrient Total
Proximates
Water
1440 g 
Energy
1900 kcal 
Energy
7940 kj 
Protein
170 g 
Total lipid (fat)
120 g 
Ash
19 g 
Carbohydrate, by difference
31.7 g 
Fiber, total dietary
8.4 g 
Sugars, total
20.5 g 
   Sucrose
0.488 g 
   Glucose (dextrose)
0.976 g 
   Fructose
0.488 g 
   Lactose
7.56 g 
   Maltose
0.488 g 
   Galactose
0.488 g 
Minerals
Calcium, Ca
4520 mg 
Iron, Fe
20.4 mg 
Magnesium, Mg
312 mg 
Phosphorus, P
2000 mg 
Potassium, K
3850 mg 
Sodium, Na
2610 mg 
Zinc, Zn
17.1 mg 
Copper, Cu
0.558 mg 
Manganese, Mn
1.54 mg 
Selenium, Se
264 mcg 
Fluoride, F
29.3 mcg 
Vitamins
Vitamin C, total ascorbic acid
379 mg 
Thiamin
0.831 mg 
Riboflavin
3.81 mg 
Niacin
20.6 mg 
Pantothenic acid
9.56 mg 
Vitamin B-6
3.64 mg 
Folate, total
760 mcg 
   Folic acid 0 mcg 
   Folate, food
760 mcg 
   Folate, DFE
760 mcg_DFE 
Vitamin B-12
5.79 mcg 
   Vitamin B-12, added 0 mcg 
Vitamin A, IU
40700 IU 
   Vitamin A, RAE
2740 mcg_RAE 
   Retinol
854 mcg 
Vitamin E (alpha-tocopherol)
7.06 mg 
   Vitamin E, added 0 mg 
   Tocopherol, beta
0.061 mg 
   Tocopherol, gamma
2.26 mg 
   Tocopherol, delta
0.122 mg 
Vitamin D
3330 IU 
Vitamin K (phylloquinone)
328 mcg 
Lipids
Fatty acids, total saturated
33.8 g 
   4:0
0.159 g 
   6:0
0.0976 g 
   8:0
0.0732 g 
   10:0
0.146 g 
   12:0
0.173 g 
   14:0
1.18 g 
   16:0
22.7 g 
   18:0
8.99 g 
Fatty acids, total monounsaturated
45.3 g 
   16:1 undifferentiated
3.51 g 
   18:1 undifferentiated
41.4 g 
   20:1
0.272 g 
   22:1 undifferentiated
0.0122 g 
Fatty acids, total polyunsaturated
24.6 g 
   18:2 undifferentiated
21.6 g 
   18:3 undifferentiated
1.43 g 
   18:4 0 g 
   20:4 undifferentiated
1.1 g 
   20:5 n-3
0.0183 g 
   22:5 n-3
0.066 g 
   22:6 n-3
0.282 g 
Cholesterol
2490 mg 
Phytosterols
61 mg 
Amino Acids
Tryptophan
1.97 g 
Threonine
7.6 g 
Isoleucine
9.06 g 
Leucine
13.7 g 
Lysine
14 g 
Methionine
4.74 g 
Cystine
2.56 g 
Phenylalanine
7.47 g 
Tyrosine
6.55 g 
Valine
9.43 g 
Arginine
10.9 g 
Histidine
4.62 g 
Alanine
9.89 g 
Aspartic acid
16.2 g 
Glutamic acid
26.8 g 
Glycine
6.98 g 
Proline
6.94 g 
Serine
9.29 g 
Others
Alcohol, ethyl 0 g 
Caffeine 0 mg 
Theobromine 0 mg 
Carotenoids
Carotene, beta
22700 mcg 
Carotene, alpha
8.4 mcg 
Cryptoxanthin, beta
42.7 mcg 
Lycopene 0 mcg 
Lutein + zeaxanthin
1830 mcg